Department

Vegetable Recipes
Tangy Crunchy Coleslaw is a refreshing salad comprised of finely shredded cabbage and carrots, dressed in a zesty blend of mayonnaise, vinegar, mustard, and sugar. This coleslaw highlights the crisp texture of fresh vegetables contrasted with the creamy tanginess of the dressing.
Coleslaw - Tangy, crunchy cabbage
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Classic Soupe Au Pistou is a French vegetable-based soup ideal for the fall season, inspired by Anthony Bourdain's Les Halles Cookbook. This warming dish combines an array of fresh vegetables simmered in a light chicken stock, enhanced by a flavorful basil and garlic pistou. The soup is hearty and nourishing, offering comfort with every spoonful.
Classic Soupe Au Pistou
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Mahalal is a flavorful and colorful traditional Kurdish pickled vegetables dish. It blends the earthy taste of beets and the crunchy textures of cauliflower and cabbage with the tanginess of white vinegar, making it a versatile and zesty addition to any meal.
Mahalal - Kurdish Pickled Vegetables
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The Spicy Pickled Vegetable Medley is an excellent choice for those looking to add a tangy and spicy kick to their dishes. This medley combines the crunch and flavor of cauliflower, cabbage, turnip, carrots, and celery, all marinated in a robust, flavorful brine made with white and apple cider vinegar, curry powder, and turmeric.
Turshi / Pickled Vegetables
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Enjoy a delightful blend of sweet and savory with these honey-roasted carrots perfectly balanced over a refreshing citrus herb feta dip. This colorful and hearty dish is not only visually appealing but also bursting with flavor, making it an excellent choice for both casual dining and special occasions.
Honey-Roasted Carrots with Citrus Herb Feta Dip
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The Kale and Portobello Mushroom Egg Bites are a convenient and nutritious breakfast option designed for those busy mornings. Made with a mixture of fluffy eggs, creamy cheeses, and a variety of vegetables like kale and mushrooms, these bites offer a delicious and satisfying meal.
Kale and Portobello Mushroom Egg Bites
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Sumac Onion Salad is a refreshing and tangy side dish, perfect for adding a zing to any meal. The vibrant flavors of thinly sliced red onions, fresh parsley, and the tartness of sumac come together to create a simple yet flavorful salad.
Sumac Onion Salad
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Chicken Chilifry with Orzo Rice Pilaf is a delightful and quick meal that combines tender chicken and vibrant vegetables simmered in a flavorful tomato sauce. Paired with the subtly nutty and fluffy Orzo Rice Pilaf, this dish is perfect for a satisfying family dinner and offers a comforting blend of spices and textures.
Chicken Chilifry with Orzo Rice Pilaf
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Perfectly Crisp Air Fryer Vegetables is a simple, healthy, and vibrant side dish that transforms fresh vegetables into a crispy texture using the air fryer. This recipe is quick to prepare and cook, making it an ideal choice for adding a flavorful and nutritious touch to any meal.
Perfectly Crisp Air Fryer Vegetables
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This easy and fluffy Yellow Rice recipe brings vibrant color and aromatic delight to your dining table. Infused with the exotic flavors of turmeric and cumin, this dish is perfect as a standalone or as a vibrant side to your favorite main course.
Fluffy Yellow Rice
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Warm up on a chilly day with this creamy, flavorful Broccoli Cheddar Soup. Bursting with cheesy goodness and packed with nutritious broccoli, this comforting recipe is easy to make and perfect for a cozy night in. Enjoy the comforting flavors of this broccoli cheddar delight.
Broccoli Cheddar Soup
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